Black Walnut Brownies (Cupcakes)

BLACK WALNUT BROWNIE (CUPCAKES)

I made these without measuring ingredients, so …..

1 cup flour

1 tsp. baking powder

2 tbsp. dark cocoa

½ cup sugar – or more if you want.

1 egg

¼ cup sour cream

1 tbl. each butter and coconut oil – melted, but not too hot.

1 tsp. vanilla

1 dram black walnut flavoring (those tiny bottles of candy flavoring)

About ½ cup chopped walnuts (black walnuts, if you can find them).

Preheat oven to 350.

Mix together flour, baking powder and cocoa in one bowl. In another bowl ….
Beat the shit out of the egg, then mix in sour cream, vanilla and melted butter/oil and flavoring. Beat in the sugar.
Add the other dry ingredients and mix well. If it’s too thick, add some milk. If it’s too thin, add some flour. It should be a thick batter. Ladle into cupcake forms. Sprinkle some chopped nuts on top and bake about 25 min.   Or you can use an 8 in. square pan, and cut them into brownie squares.
Makes about 6-8 regular size cupcakes. 

Let me know if you try the recipe and if you like it!

allen